$14.00
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Our handcrafted Artisan Sourdough is naturally fermented with our house starter and baked in small batches for a beautifully crisp, golden crust and soft, chewy interior.
Made with simple ingredients: flour, water, salt, and starter—each loaf develops its own character through time and fermentation.
Perfect for toast, sandwiches, soups, or simply warmed with butter.
📍Local pick at Stuart, Florida 🇺🇸
Handcrafted • Naturally Fermented • Small-Batch Baked
